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If it was not fully aware of the condition of kidney stones, clinically, is known as kidney stones. As its name suggests, these stones are hard on deposits, such as kidney stones that form inside. These deposits are composed of mineral salts and acids. Before reaching the segment that could list the names of foods to avoid with kidney stones, we would get a quick look on the symptoms and causes of this condition.

The symptoms and causes of kidney stones

Until the stones make their way into the ureter, the tube is kidneys and bladder disease remains asymptomatic, which means it will not be displayed and signs or symptoms whatsoever. Otherwise, kidney stones symptoms include the appearance of a pain in the back and under the ribs. The pain may radiate to the abdomen and groin. Pain during urination is also a common symptom, the stones are trying to pass through the urinary tract. The urine may turn pink, red or brown, and the patient may have a persistent need to urinate. Nausea and vomiting accompanied by fever and chills are some symptoms of kidney stones over which are observed.

Urine is composed of fluids and minerals, and various acids. unspecified reasons, the balance of these constituents are perturbed. This imbalance leads to a greater amount of substances forming the crystal. These include calcium oxalate and uric acid. These substances increase so that it is not diluted with liquid available. The crystals do not stick together easily and become stones. They have just done in the absence of certain substances in urine. So, as a global risk way of developing kidney stones. Read this article on the causes of kidney stones, you can provide additional information.

What foods to avoid with kidney stones?

Foods to avoid with kidney stones are those with large amounts of salt or ester of oxalic acid (oxalate) content. This is because the salt crystals combined with insoluble and contributes to the formation of kidney stones. List of foods to avoid with kidney stones, as follows: -
Beans
Beet greens
Beets
Beets
Blackberries
carob powder
Celery
Chard
Chocolate / Cocoa / Chocolate mixtures of other
dark green
Draft beer
Eggplant
Endive
excessive amount of meat products
Fruitcake
Gooseberries
Peppers
Grits (white corn)
Leek
Legume
Nuts, nut butter
Okra
Parsley
Peanut oil
Peanuts
Praline
Raspberry (Black)
Currants
Rhubarb
Salt
soy products
Spinach
Strawberries
Summer squash
Sweet potatoes
Swiss chard
Tea
Wheat Germ
So these are foods to avoid with stones of calcium oxalate kidney or kidney stones easily. For your information, there are two types of kidney stones, calcium oxalate. Foods to avoid with the first type are those that are rich in salt. And foods to avoid with this type are those that are high in oxalate.

Now that you know about what foods to avoid with kidney stones, here is a brief on what you can do to prevent the formation of these stones. Obtain useful inputs on natural remedies for Food and kidney stones kidney stones from these links.

Prevention involves a lot of water to the point where the urine output to about 2.5 liters per day. Needless to say, if you have a history of kidney stones, then you would be advised to avoid, including oxalate foods in your diet to prevent recurrence. In addition, a diet low in animal protein and salt also reduces the risk of kidney stones. Calcium-rich foods do not cause kidney stones, but must be careful with calcium supplements.

To put the long lines to conclude this article on foods to avoid with kidney stones should be aware that these stones are not known to cause permanent damage to the body. And in most cases, enough drinking water and avoiding certain foods, are sufficient to treat the disease, a prescription drug without power. However, it is also true that the medical treatment that helps prevent the recurrence of stones in the future.